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| Breakfast | Soup, Salads & Sandwiches | Signature Dishes | Savory Crepes | Sides & Seasonal | Desserts  
                                                



Seasonals

Coq a vin
Chicken breast braised in mushrooms, whitewine and herbs. Served over penne pasta
& garnished with pancetta. $12.95

Fondue
Using a traditional Swiss recipe we blend our own aged Aasgard and Snow Creek Swiss-style cheese with Gewürztraminer, Kirsch and spices.  Served with breads, veggies, fresh pear and apple
$14.00


Steamed Clams
Prepared with garlic, herbs, white wine and butter. Served with our garlic bread. $15.95-

Angry Shrimp & Grilled Corn Salad
Roasted seasoned shrimp, grilled corn, romaine, chilies, cilantro, slasa, black beans, tomatoes, avocado & cabbage.  Served with southwest dressing and tortilla chips. $14.00



Sides & Appetizers

Bruchetta
Grilled ciabatta bread, olive oil, sun dried tomatoes, Kalamata olives, bell pepper, balsamic glaze and basil. $7-


Garlic Bread
Ciabatta bread roasted with our garlic butter and topped with freshly grated Parmesan cheese. $5 -

Roasted Veggies
House choice of roasted vegetables topped with fresh grated Parmesan. $5 -

Side salad $5.00


Side Caesar $6.00

Grilled bread with dipping olive oil & balsamic vinegar $3.00


833 Front Street, Leavenworth, WA - 509-548-2103

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